Tuesday, November 14, 2006

Gluten Free Pumpkin Roll Recipe



I promised this Gluten Free Pumpkin Roll Recipe a while back, and finally got around to posting it on my website. With Thanksgiving just around the corner, this may be a recipe a few would like to try out. My wife adapted a pre-gluten-free-days version of a pumpkin-roll recipe that her grandmother often made around the holidays. And, much like the original, it has plenty of pumpkin and spice flavor throughout, all coupled with a creamy sweet cream cheese filling.

I have a few more recipes to get around to blogging about. Just trying to get some other things out of the way and off my never-ending "to-do list".

So, here's a link to the gluten-free pumpkin roll recipe to keep you busy while I try to get some more recipes online soon :)

3 comments:

Dianne said...

This looks stunning! Its been years since I've eaten a desert that looks this good!

Mike Eberhart said...

Dianne, here's hoping you have a chance to bake this dessert and see what you think. Personally, I think it tastes as good as it looks - but, perhaps I am biased since my wife made it for me :)

Glad you like the site and gluten-free recipes. I'll be adding a few more soon that fit nicely with Thanksgiving. Stay tuned!

Maureen "Hold The Gluten" said...

This looks absolutely fantastic! With the chilly weather arriving, I've been in the mood for a GF pumpkin recipe. I can't wait to give this one a try.